This is more in the series of, “Oh, poor vegans! What on earth can they EAT?”
Clockwise from the top, we have fresh kale boiled with potatoes, vegan margarine mixed with lime juice and smoked paprika, bi-color corn waiting for the margarine, and yellow tomatoes.
It was deLISH!
I’m posting today at Fatal Foodies on the subject of the vegan couscous salad I made for a family party recently. Also delish!
A WRITING PROMPT FOR YOU: Write a character who is sorry to see the summer end.