#Vegan For Christmas

I always try to take something vegan to family get-togethers, so our vegan daughter and anybody who is experimenting with veganism will have something to eat. Since I also love quick and easy, vegan food is right up my alley.


  • 1 box pearled couscous with herbs and garlic
  • 1 can mushrooms
  • 1 can whole kernel corn
  • 1 can lima beans

Cook the couscous according to package directions. Drain the vegetables. Mix the veg into the couscous and heat through.

I think it would have been better — and certainly more colorful — with some onion and sweet red and orange peppers. But it was good, nonetheless.

A WRITING PROMPT FOR YOU: Someone accommodates someone else’s dietary restrictions or preferences.


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I was born in Louisville, Kentucky, but now live in the woods in southern Indiana. Though I only write fiction, I love to read non-fiction. The more I learn about this world, the more fantastic I see it is.

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One thought on “#Vegan For Christmas

  1. jane

    December 25, 2013 at 8:48am

    Couscous IS the best…and close to the fastest thing yiu can cook.

    Happy Christmas eats!

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