I was not given this product to review. I paid cold, hard, money for this, and worth every penny, lemme tell ya.
We had a bread knife, given to us by one of Charlie’s sisters-in-law, but the handle broke. We tried fitting it with a makeshift handle, but that wasn’t entirely satisfactory. To tell you the truth, the knife itself wasn’t entirely satisfactory; it was just the best for slicing bread that we had.
It broke, and I was on the hunt for a new one. I opened Duck Duck Go, my search engine of choice, and looked for Best Bread Knives 2017. I found several consistently mentioned, including the Kai Pure Komachi HD, which also had the benefit of relative cheapness.
Mr. eBay has always been my friend, so I bought it from there, for just under $13 including shipping.
Also comes with a nifty plastic guard, which we never use, but I’m all about go-withs.
Here’s a closer picture. Don’t ask me why it looks like wood grain, ’cause I don’t know.
How does it work?
Nice, clean cut, even on a warm loaf. Almost NO crumbs. Brilliant.
Oh, and, naturally, I can’t reference a bread knife without thinking of this: