Have I mentioned how much I love Indian food? Yeah, I thought I had. I made some, which I’ll share in my food posts this coming week. Sadly, Charlie can’t tolerate spicy food, so I have to be careful how I make it, and it…

I admit it. This past week, on Tybee Island, I was not vegan. I was not vegetarian. I fell off the turnip truck so hard, Mahatma Gandhi bounced. So Imma make up for it by taking vegan dishes to Christmas Eve and Christmas Day. That…

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