I started out cooking by using the recipes on the backs of cans, bags, and boxes. We had one cookbook, and I used that, too, but I also found that the folks who made the ingredients often had some excellent dishes to recommend. That habit…

My mother hates hominy. Charlie loves it. I used to hate it, but now I like it purty good. But I love it in soup! Our friend Francisco first gave us soup with hominy in, and we’ve never looked back. Here’s the soup I made…

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