For Christmas, I made these pretty things.
The pretty things:
I can’t say I liked them all that much, but they were weirdly addictive. Still, a little goes a long way, and we had most of them left after Christmas was over, and were tired of them sitting around in the fridge.
So I dumped them into a saucepan, added an equal amount of water, and set it to a low boil. I added some salt and a little lemon juice.
Here’s the result:
A WRITING PROMPT FOR YOU: Write about marmalade.