This could actually be vegan, but I unveganated it, so if you’re vegan, just reveganate it to suit yourself. Of course they’re real words: I used ’em, didn’t I? You know what I meant, didn’t you? Well, all right.
Yeah, baby. What is it? lettuce, Jasmine rice, Southwestern flavored black beans (drained), the blood of an enemy — er, I mean Sriracha Sauce — cheddar cheese shreds, and 3-Cheese Ranch dressing.
Yeah, it was good. SO good.
A WRITING PROMPT BASED ON MY POST: Write about the blood of an enemy. Or hot sauce.
MA
Dan Antion
February 7, 2018 at 8:28amIt looks good. I’m going to have to try this Sriracha Sauce stuff.
Marian Allen
February 7, 2018 at 8:53am#4 Daughter doesn’t like it because she says it’s too sweet. It does have sugar in it, but I don’t taste the sweet specifically. I just taste a good hot.
Deborah
February 7, 2018 at 3:05pmYum! A Tostada!
It looks delicious.
Yes, Dan you should try Sriracha Sauce. It’s good stuff!
Marian Allen
February 7, 2018 at 5:53pmIt was! Alas, we ate it all. lol!
ROY A ACKERMAN, PhD, EA
February 7, 2018 at 6:11pmWere the beans and rice hot or cold?
Marian Allen
February 8, 2018 at 7:54amHot. While the rice was cooking, I drained and rinsed the beans, heated a little oil, and toasted some chili powder and cumin; I added the beans and a wee bit of water and mished the beans a little. Mishing is like mashing, only lighter.
joey
February 7, 2018 at 7:20pmYaaasss, put it in my mouth! 😛
Marian Allen
February 8, 2018 at 7:55amYes, ma’am! 😀
Damyanti
February 8, 2018 at 1:05amThis sounds delish and doable! 🙂 bookmarking it!
Marian Allen
February 8, 2018 at 7:55amIt was as good as it looked, so I’m counting that a success! 😀