Spag and Kale — Could be #Vegetarian Could be #Vegan Could be #Kosher But It Isn’t

Posted on March 8, 2022 by Marian Allen

Sara and I had this for supper the other week.

It’s kale, and spaghetti with olives and bacon, vegan margarine, and Parmesan. It would also be good without the bacon and with vegan “Parmesan”. Yes, it’s on a coffee table with a towel thrown over it as a place mat. Because we watch Frasier while we eat supper, okay???

A WRITING PROMPT FROM ME TO YOU: Eating in an unusual place.

About Marian Allen

I was born in Louisville, Kentucky, but now live in the woods in southern Indiana. Though I only write fiction, I love to read non-fiction. The more I learn about this world, the more fantastic I see it is. Marian Allen's Amazon profile

One thought on “Spag and Kale — Could be #Vegetarian Could be #Vegan Could be #Kosher But It Isn’t”

Dan Antion
March 8, 2022 at 8:05am

Totally OK. Leave out the olives and I’ good.

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  Marian Allen
  March 9, 2022 at 9:26am
  
  Not an olive fan, eh? How about capers?
  
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  - Dan Antion
    March 9, 2022 at 12:31pm
    
    Capers are OK. Can’t do olives.
    
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