Because there is no pun to which I will not stoop, this is a food post about a whatever’s-in-the-fridge stir fry featuring sesame. This particular stir-fry contains the tag end of an onion and the same of a bunch of bok choi, the last of…
Tag: cooking with leftovers
It began thus: I had a couple of leeks, some green onions, and a serrano pepper that were about to go to Jesus, plus a leftover baked potato and some leftover fried mushrooms. So I made leek and white bean soup. What you do is,…
This happens to be pork loin medallions, but the sauce would work with chicken or beef or, I suppose, noodles or tofu. I melted some butter in a saucepan and added some red wine, a sprig of rosemary, and some veggie stock, then cooked it…
