My salads are kind of like my soups: Whatever. If I call it a pea salad, though, chances are good that it has peas in it.
This one is also called Seven-Layer Salad sometimes, except that I don’t always have seven layers, so mine is Whatever Layer Salad.
This one had, if I recall correctly:
- lettuce
- sliced carrots
- diced celery
- hard-boiled eggs
- shredded cheese
- frozen peas
- bacon crumbles
- mayonnaise
- different shredded/grated cheese
See what I mean about Whatever?
I’m posting today at Fatal Foodies about another salad, one specific to summer for me.
A WRITING PROMPT FROM ME TO YOU: Someone can’t count.
MA
Roy A Ackerman, PhD, EA
August 27, 2019 at 9:10amI’ll try it sans bacon- but I prefer a more diced salad, I think.
Marian Allen
August 27, 2019 at 9:27amYeah, it’s good without bacon, too, for sure! We usually have mixed salad, but this makes for a nice change, once in a while. 🙂