I have eclectic tastes in books. Or, as my husband used to say, “Damn, you’ll read anything. Same difference, as we say around here. ANYWAY, Sara got me this amazing book: Eating to Extinction: The World’s Rarest Foods and Why We Need To Save Them,…
Tag: history
Here are my final doors from the Frazier History Museum in Louisville, Kentucky. Next week, I embark on a looooooooong series of doors from Mansfield, Ohio and Corning, New York, with a brief side trip to Elmira. One of the installations at the Frazier chronicles…
I’m still away, but should be back soon. The museum had a saloon in it! Sadly, it was not serving beer. It did, however, have doors. The museum also had a lot of Louisville’s Black History, including this boat that took formerly enslaved persons north…
