Christmas In July Day 9: Two Things To Do With Butternut Squash

This post is part of Teagan Geneviene’s Christmas In July blog hop. #Christmastime

#ChristmasInJuly #writingprompt #recipe

I just took about a cup of the butternut spread I made for Christmas (squash cooked till it’s soft, a little butter, a little nutmeg, a little honey, some toasted chopped pecans), stirred in a slightly beaten egg and about two tablespoons of flour and cooked it by 1/4 cupfuls in a buttered pan.

This was breakfast, so I treated mine like pancake pancakes and I ate mine with a drizzle of real maple syrup, but Charlie said they didn’t need any topping, and I think he’s probably right. Quite tasty. I have enough for another round. If you eat ham, I bet this would go really well with some ham.

A WRITING PROMPT FROM ME TO YOU: One thing presented two ways.



I was born in Louisville, Kentucky, but now live in the woods in southern Indiana. Though I only write fiction, I love to read non-fiction. The more I learn about this world, the more fantastic I see it is.

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One thought on “Christmas In July Day 9: Two Things To Do With Butternut Squash

  1. Dan Antion

    July 9, 2024 at 1:58pm

    I think that would go good with ham, or on its own. I think I’d add that drizzle of syrup.

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