Most salads ARE vegetarian, o’course. Depending on the dressing, most of them are vegan, actually. This one has blue cheese dressing, so it’s vegetarian. The tomato is from a friend, and the cucumber is from the farmers’ market. It just doesn’t get any better than…
The farmer’s market is open now, and we’re in heaven. I’ve been eating a lot of salad. I would say “we,” but Charlie just eats lettuce, and I maintain it isn’t salad if it only has one thing in it. Here’s what I have: I…
We like salads, and we make a lot of them. The “recipe” for salad is simple: put some raw plant stuff together. Here’s one I made last week. That’s lettuce, sliced cucumbers, purple cabbage, and some almonds toasted in olive oil and salt. We usually…
