These were Charlie’s favorite. Springerle, flavored with lemon peel and baked on cracked anise seed. A WRITING PROMPT FROM ME TO YOU: The favorite of someone now gone, still made or done every year. MA
Category: Food
I totally forgot about chicken croquettes! Hard to believe, but true. So I had some leftover chicken and I remembered, so I made some. You take chopped cooked chicken meat (I prefer dark, but even white is good this way), mayonnaise, whatever herbs, spices, salt,…
Sara made vegan mashed potatoes for Thanksgiving and there were some left over, because somebody else made a honkin’ big pot of buttery ones and those went first. We split the leftovers. I chopped up some onions and some leeks that were about to join…
