#FoodTuesday #writingprompt So Sara and I found five tiny morels on our first foray of the year, and I breaded them and fried them and used them to garnish the Tonkatsu Ramen we had before nail night. Neither of us can leave well alone, so…
Category: Food
#FoodTuesday #KoreanFood #writingprompt This is not a “bowl”. I have no quarrel with a “bowl” that’s soupy or juicy, or a “bowl” that’s made of super-hot stone with rice crisped at the bottom. What grinds my gears is a “bowl” that’s just a plateful of…
#FoodTuesday #candy #vegetarian #vegan #writingprompt This candy is well named. It’s seriously addictive. Sadly, it’s super easy to make, so it’s tempting to have some around all the time, but I was raised Lutheran, and that’s too much indulgence for me. CRACK I use semi-sweet…
