#FoodTuesday #writingprompt #4 Daughter and her AlmostMister came to visit this weekend, and AlmostMister made chicken with apricot glaze, based on two Hello Fresh recipe cards. He marinated the chicken with, among other things, Penzeys Turkish Seasoning. As #4 Daughter has taught us, he massaged…

I totally forgot about chicken croquettes! Hard to believe, but true. So I had some leftover chicken and I remembered, so I made some. You take chopped cooked chicken meat (I prefer dark, but even white is good this way), mayonnaise, whatever herbs, spices, salt,…

But oh, so good. I scored some chicken thighs at the farmers market, so I browned them in butter and put them in the Instant Pot with a can of Cream of Celery soup, a can of Cream of Mushroom Soup, some fresh herbs, salt,…