#TuesdayFood #recipesortof #food #vegan #vegetarian The wonderful Patt Wuest, who makes THE BEST BREAD and sells it at the Saturday farmers’ market, made a new one: jalapeno cheddar. So I bought a quarter loaf. Friends, it is SO GOOD! I was a little afraid of…
One of the things I bought while I was on pain pills and binge watching Master Chef was an electric crepe maker. The crepe maker is electric, I mean, not the crepes. So, when my wrists and fingers were strong enough, I made crepes. Savory…
I totally forgot about chicken croquettes! Hard to believe, but true. So I had some leftover chicken and I remembered, so I made some. You take chopped cooked chicken meat (I prefer dark, but even white is good this way), mayonnaise, whatever herbs, spices, salt,…
