Our #1 Daughter, who lives next door, brought us some of her zucchini bread, which is better than chocolate cake. I say that as someone who, when I say “cake”, actually mean “chocolate cake”. Because chocolate.
But this post isn’t about the zucchini bread, stellar as it is. It’s about how we gobbled most of it up and had one piece left. Sad.
She also gave us a half-pint of the weirdest, bestest ice cream EV-ver, Kroger’s Private Selection Wildberry Lavender Mascarpone. It’s so good, we’ve been rationing it. Not because we couldn’t buy more, but because it’s so good, it deserves the respect of rationing.
We also had two li’l peaches from the farmers market left.
So this happened.
I’m posting at Fatal Foodies today about a pescatarian feast, mostly vegan, but with a bit of fish on the side.
A WRITING PROMPT FROM ME TO YOU: Write about something that’s too good to use, consume, witness, or experience without reserve.