Although I’m making a lot of stuff fresh, I haven’t given up raccookin’. So I had some leftover meat (in this case, it was pork ribs, but it could just as easily have been chicken, but it wasn’t, it was pork ribs), leftover rice, leftover…
Although I’m making a lot of stuff fresh, I haven’t given up raccookin’. So I had some leftover meat (in this case, it was pork ribs, but it could just as easily have been chicken, but it wasn’t, it was pork ribs), leftover rice, leftover…