#FoodTuesday #Vegan #Vegetarian #CookingWithLeftovers Okay, this is semi-leftovers, hence the post title. #4 Daughter had dinner at The Irish Rover in Louisville, one of my favorite old haunts, and she brought me back a monster order of bangers and mash, with containers of onions and…

#FoodTuesday #recipe #writingprompt I like an egg sammich, for any meal of the day. I had this one for breakfast or, as my cousin used to say when he was little, breffass. If you live alone and you don’t have a tiny wee skillet, why…

#FoodTuesday #writingprompt #vegetarian #vegan This wasn’t actually vegan or vegetarian, but it totally could have been. I had a bit of summer sausage, so I diced it and some onion and sliced some mushrooms and cooked those while my orchetti was cooking. Then I added…