Charlie couldn’t eat red meat, so I had very little beef during my married life. So guess what I’ve burned myself out on eating? Not for long, I would imagine, and I’m definitely keeping this recipe. This is how I like my pot roast: brown…
Charlie couldn’t eat red meat, so I had very little beef during my married life. So guess what I’ve burned myself out on eating? Not for long, I would imagine, and I’m definitely keeping this recipe. This is how I like my pot roast: brown…
Because there is no pun to which I will not stoop, this is a food post about a whatever’s-in-the-fridge stir fry featuring sesame. This particular stir-fry contains the tag end of an onion and the same of a bunch of bok choi, the last of…
#4 Daughter doesn’t like brownies, but she likes them the way I make them. No, I don’t add a “secret ingredient” wink wink nudge nudge say no more. I make them pretty much the way a carton of Hershey’s cocoa powder told me to: Hershey…
