Kinda Sorta Chili Mac Soup-ish #Vegetarian could be #Vegan

Weather here has been summer one day and winter the next. One day, when it was winter, I made this soup.

It would be vegan, if I hadn’t put cheese on top.

Here’s what it is:

MA’s Chili Mac Soup-ish Thing

  • olive oil
  • chili powder
  • cumin
  • diced onion, if your husband can eat onions
  • cooked macaroni noodles
  • black beans
  • diced tomatoes
  • water
  • vegetarian bouillon cubes
  • tomato paste
  • onion powder, if you don’t use diced onion
  • chipotle pepper to taste

While the noodles are cooking, heat the olive oil in a pot and cook the spices (and onion, if you can use onion) until fragrant.  Add everything, including the cooked noodles, and heat through. If one of you (<cough>Charlie<cough>) doesn’t like spicy food, add the chipotle pepper at the table to the dish of the one that wants it. Top with shredded cheese, vegan or otherwise.

Purty durn good.



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I was born in Louisville, Kentucky, but now live in the woods in southern Indiana. Though I only write fiction, I love to read non-fiction. The more I learn about this world, the more fantastic I see it is.

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One thought on “Kinda Sorta Chili Mac Soup-ish #Vegetarian could be #Vegan

  1. Looks good to me 🙂 I will have the cheese, and some oyster crackers, please. My Mister doesn’t mind spicy, but he hates pasta in his chili. As you may recall, I had three other young uns here last week when I made the chili and that made it 6 against 1 on the mac. We hadda mac it up. It Was Delicious!

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