Daughter #4, the estimable Sara Marian, visited yesterday for Father’s Day. Well, she wasn’t the only one, but she’s the only one who stayed for supper. She’s one of the ones who got us started on vegetarianism; she’s no longer vegetarian, but she gamely suffers…
We like salads, and we make a lot of them. The “recipe” for salad is simple: put some raw plant stuff together. Here’s one I made last week. That’s lettuce, sliced cucumbers, purple cabbage, and some almonds toasted in olive oil and salt. We usually…
Most everybody thinks crepes are fiddly and difficult, but they really aren’t. They take a little time, because you have to make the pancake part one at a time, that’s all. My recipe is: Crepes 1/2 cup flour 1 cup milk (use rice, soy, or…
