This isn’t vegan or vegetarian, because I had a bit of chicken left over from a rotisserie bird who called my name in the grocery. I split the difference by tossing out the flavor packet and using a cube of NotChick’n. There are shiitake mushrooms…
This isn’t vegan or vegetarian, because I had a bit of chicken left over from a rotisserie bird who called my name in the grocery. I split the difference by tossing out the flavor packet and using a cube of NotChick’n. There are shiitake mushrooms…
So my grocery has a selection of vegan “butter”s and “milk”s, and I bought some shelf-stable 8 oz boxes of NotMilk, which is not milk, but replicates the nutrition and behavior of cow’s milk. Yes, it really works! I fried onions, red sweet peppers, and…
After spending my vacation eating omnivorisly, I was jonesing for vegan. This particular dish was not an unequivocal success, although it actually tasted pretty darn good. I scored some tender fall kale at the farmers market, so I tore it into bits and dry-fried it…
