#FoodTuesday #recipesortof #writingprompt #vegan #vegetarian So, a little of this and a little of that. Deliciousness is made of this. I had some onion, some mushrooms, about half a tomato, and some frozen peas. All that plus a little water and a little vegan bouillon…
#FoodTuesday #writingprompt I fell off the turnip wagon again. My local grocery (now part of a national chain) had jars of birria sauce and also had chuck roast on sale, so what could I do? Well, yes, “resist”, but other than that. ANYWAY, I bought…
#ChristmasInJuly #writingprompt #recipe I just took about a cup of the butternut spread I made for Christmas (squash cooked till it’s soft, a little butter, a little nutmeg, a little honey, some toasted chopped pecans), stirred in a slightly beaten egg and about two tablespoons…
