#FoodTuesday #vegan #vegetarian #writingprompt I wondered if this would be good. It was. Toasted Nutty Oat bread on the bottom and on the top, and this was the filling. Fresh farmers’ market tomatoes and (because I had some left over from something else) marinated artichoke…

#FoodTuesday #MakingDo #vegetarian #writingprompt “Messy but nourishin’,” is what my grandpa would have said about this sandwich. He would also have called it a sammich. I haven’t had eggs for a few days because we were under a boil water advisory and you gotta clean…