First, people yesterday asked about the Christmas pickle, so here you go. This was posted on a website called whychristmas.com, which I totally would have recommended yesterday, if I had found it in time. SO COOL! Anyway: In the 1880s Woolworth stores started selling glass…
‘Member when I bought that ribeye roast and cut the bones out and sliced the meat into steaks? Well, I did that. And I froze the bones for just such an occasion as this. Unusually for me, this is all fresh stuff. No, I tell…
It began thus: I had a couple of leeks, some green onions, and a serrano pepper that were about to go to Jesus, plus a leftover baked potato and some leftover fried mushrooms. So I made leek and white bean soup. What you do is,…
