I actually pretty much followed the recipe on this one, although I didn’t stick the skillet under the broiler to toast the cheese. Reckon I was hongry. It was still delicious. I even went so far as to buy the actual name brand. This is…
I actually pretty much followed the recipe on this one, although I didn’t stick the skillet under the broiler to toast the cheese. Reckon I was hongry. It was still delicious. I even went so far as to buy the actual name brand. This is…
First, I have a new flash fiction up at JACK WALLEN: DARK TWISTY FICTION. It’s called “Trick and Treat and Trick and Treat”, and it’s about Baba Yaga, my imaginary alter ego. The amazing Sara Marian had a story there yesterday. I got this recipe…
A gentleman at the Friday farmers market grows shiitake, and some of them get huge. (twss) So I bought some, and this happened to one of them. Cooked a shiitake and some shredded cabbage in vegan margarine, and heated up a hamburger bun. I keep…
