So I bought a can of spinach — or, as people who have had children call it, pinish. Yes, a can. Don’t judge. We had it just heated up and buttered, which I actually like, but Charlie doesn’t. Fortunately, his motto is Everything doesn’t have…
Tag: vegetarian
I couldn’t figure out how to make it all gray or the mushrooms all rubbery, but this was pretty good soup, anyway. Fake Commercial Cream of Mushroom Soup mushrooms onions (I used Vidalia) butter or margarine flour milk thyme salt Chop the mushrooms and onions…
Sometimes grating a vegetable and squeezing all the moisture out of it just seems like too damn much work. Other days, it’s like zip! magically swift and easy! It’s like having a layabout genie in your brain who occasionally gets fits of energy and actually…