I told you I was going to try to make rellenos de papa, and I did. Rellenos de papa is (are?) potato balls stuffed with something. I used vegan smoked provolone. The recipe I used was from the Hispanic Food Network, and I liked it…

I made a stir fry how I do: leftover rice, chopped up veg, sesame oil, soy sauce, and sherry cooking wine. We had a scooch left over, and Sara said, “Keep it and make yourself a sandwich out of it. I like stir fry sandwiches.”…

First, people yesterday asked about the Christmas pickle, so here you go. This was posted on a website called whychristmas.com, which I totally would have recommended yesterday, if I had found it in time. SO COOL! Anyway: In the 1880s Woolworth stores started selling glass…